"Shabu-Shabu Course" All 8 Items ("Shabu Shabu Course" Total of 8 dishes (Meat includes Kagoshima Kurobuta pork belly and shoulder loin))
10,000 JPY(tax included)
About Course Menu
The meat dish includes Kagoshima black pork belly and shoulder loin. Kagoshima black pork has a firm yet tender texture, providing a hearty meal that is light yet full of flavor and umami without any unpleasant smell. Please enjoy the wonderful balance of meat and fat with our Shabu-Shabu.
Menu
- Seasonal small bowl - Boiled beef of Kagoshima Black Wagyu shoulder loin - Braised Black Pork - Kibinago tempura (with Kagoshima-produced matcha salt) - Meat Platter: see description for details - Assorted Kagoshima vegetables - Chicken rice (a local dish from Amami Oshima where several ingredients are eaten with a chicken broth) or Shabu noodles - Dessert
Confirmation details
* Please note that a 10% service charge will be added to your dinner bill. * Please let us know about any changes in your party size by the day before your reservation. We regretfully cannot accommodate changes on the day of the reservation. * For parties of 10 or more people, please make reservations by phone. If you have food allergies: Please write down the ingredient and number of people in the "Requests/Comments" section.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)30%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)30%