[Japanese-Western Fusion Kaiseki Course, 10 Dishes] A luxurious kaiseki course featuring carefully selected ingredients such as sea urchin, king crab, and matsutake mushroom. (Course only)

About Course Menu

We offer dishes generously prepared with ingredients unique to Kochi, including fresh bonito and seasonal sashimi that represent Kochi Prefecture, as well as Tosa Akaushi (Reihoku Akaushi), prized for its finely textured meat and refined flavor. Please enjoy Kochi’s rich food culture together with local Kochi sake and carefully selected Japanese sake from across the country. Our restaurant features a calm and elegant atmosphere, with all seating in fully private rooms. Guests can relax in complete comfort without concern for their surroundings, making it suitable for a wide range of occasions, including business entertainment and dinners, meetings between families, first-meal celebrations, longevity celebrations, engagement ceremonies, birthdays, wedding anniversaries, family gatherings, and meals with friends. We also offer private rooms that can accommodate up to 34 guests, making them ideal for farewell and welcome parties, social gatherings, year-end parties, New Year parties, and other banquets. With a refined setting and wholehearted hospitality, we are here to make your special moments truly memorable.