Sushi Course “Kiwami” to Be Savored at the Counter (Sushi Course “Kiwami” to Be Savored at the Counter)

17,000 JPY(tax included)

Sushi Course “Kiwami” to Be Savored at the Counter

About Course Menu

We craft the wonders of "Japanese food culture" by using carefully selected fresh ingredients and traditional techniques. Our head chef has created a menu that allows you to enjoy an authentic kaiseki meal at reasonable prices, which we offer seasonally. Please consider using our offerings to share special moments with your loved ones.

Menu

Indulge in a luxurious moment as our sushi chef prepares each piece right before your eyes. This course offers the ultimate expression of hospitality, an experience available only here. Sample Menu ● Appetizers (2 kinds) ● Dobin-mushi with local hamaguri clam ● Today’s sashimi (4 kinds) ● Today’s grilled fish ● Today’s meat dish ● Special salad ● Today’s main dish ● Today’s fried dish ● Sushi (5 pieces of nigiri and 1/2 roll) ● Soup ● Today’s dessert ※ Menu contents may vary depending on seasonal ingredients and availability on the day. ※ Reservations are required at least 2 days before your visit. ※ [Reservation Only] Available for parties of 2 or more.

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