Sushi Course “Kiwami” to Be Savored at the Counter (Sushi Course “Kiwami” to Be Savored at the Counter)

17,000 JPY(tax included)

Sushi Course “Kiwami” to Be Savored at the Counter

About Course Menu

Using carefully selected fresh ingredients and traditional techniques, we present the splendor of Japanese food culture. Our head chef offers authentic kaiseki cuisine each season at reasonable prices so that you may enjoy it with ease. We invite you to spend a special moment here with someone important to you.

Menu

Indulge in a luxurious moment as our sushi chef prepares each piece right before your eyes. This course offers the ultimate expression of hospitality, an experience available only here. Sample Menu ● Appetizers (2 kinds) ● Dobin-mushi with local hamaguri clam ● Today’s sashimi (4 kinds) ● Today’s grilled fish ● Today’s meat dish ● Special salad ● Today’s main dish ● Today’s fried dish ● Sushi (5 pieces of nigiri and 1/2 roll) ● Soup ● Today’s dessert ※ Menu contents may vary depending on seasonal ingredients and availability on the day. ※ Reservations are required at least 2 days before your visit. ※ [Reservation Only] Available for parties of 2 or more.

Reserve this course

Date