Specially Selected Artisan Flavor Kaiseki “Boso Flavor Tour Kaiseki” (Special Artisan Kaiseki Meal)

7,000 JPY(tax included)

Specially Selected Artisan Flavor Kaiseki “Boso Flavor Tour Kaiseki”

About Course Menu

We craft the wonders of "Japanese food culture" by using carefully selected fresh ingredients and traditional techniques. Our head chef has created a menu that allows you to enjoy an authentic kaiseki meal at reasonable prices, which we offer seasonally. Please consider using our offerings to share special moments with your loved ones.

Menu

[Menu changes every 2-3 months according to the season] July-August... "Boso Flavor Tour Kaiseki" Menu ◆Appetizer and Sashimi (Abalone, Asari and Seaweed, Octopus, Horse Mackerel, Kinki, Grilled Eggplant) ◆Alternative to Suimono ◆Grilled Dish (Grilled Turban Shell, Pork and Asparagus Rolls) ◆Tempura (Ise Lobster, Corn, Eggplant, Myoga Bud) ◆Meal (Teriyaki Bowl with Local Chicken) ◆Iwashi Tsumire Soup ◆Dessert (Lemon Jelly and Boso Fruits) * The menu may change depending on the availability of ingredients.

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