Autumn Seasonal Kaiseki Course (Seasonal Kaiseki Course)
5,000 JPY(tax included)
About Course Menu
We craft the wonders of "Japanese food culture" by using carefully selected fresh ingredients and traditional techniques. Our head chef has created a menu that allows you to enjoy an authentic kaiseki meal at reasonable prices, which we offer seasonally. Please consider using our offerings to share special moments with your loved ones.
Menu
[The menu changes every 2 to 3 months according to the season.] 9～10月・・・Menu for the Autumn Seasonal Kaiseki Appetizer (Bamboo Shoots and Squid with Japanese Pepper Leaf Dressing, Broad Beans) ◆ Special Dish (Chicken Breast and Roasted Duck Loin) ◆ Appetizer and Sashimi ◆ Grilled Dish (Grilled Salmon and Pumpkin Salad) ◆ Warm Dish (Autumn Daikon and Tosou Pork Hot Pot Style) ◆ Fried Dish (Shrimp, Shrimp Yuba, Autumn Vegetables) ◆ Meal (Tsukimi Hot Udon) ◆ Dessert (Sweet Potato Pudding and Seasonal Fruits) *Please note that the menu may change depending on availability of ingredients.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%