Mois ～Mowa～ (Course only)
15,000 JPY(tax included)
About Course Menu
This is a popular course where you can enjoy specially selected A4-grade Wagyu beef and lobster. It is recommended for those who want to thoroughly enjoy the meat. Indulge in your meal with a splendid performance while admiring the beautiful view from the top floor of the hotel.
Menu
【Cuisine】 ・Beef terrine with mint ・Mimosa-style salad with Spanish cured ham “Jamón Serrano” ・Teppanyaki lobster (half) and seasonal vegetables with lemon and parsley butter sauce ・A4 Japanese Black Wagyu sirloin 100g ・Grilled vegetables ・Salad ・Rice or garlic rice /Pickles / Red miso soup ・Dessert ・Coffee ※Rice can be changed to “Dashi Chazuke” or “Mini Curry” for an additional ¥1,050.
Confirmation details
*Not eligible for discounts (excluding Ikyu.com points) *Miyako Plus points cannot be awarded.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)50%