K′ingsman
Course Reservation
Dinner
Reservation for seats only
Reservation for seats only
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[Dried Aged Steak Course] 100g or more
4,800 JPY
(tax included)
Aged "Kurobuta" Course
4,800 JPY
(Tax included) / person
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[Wagyu, Domestic Beef, etc...] Dry-Aged Steak Course 100g and up
6,200 JPY
(tax included)
Aged Japanese Beef or Domestic Beef Course
6,200 JPY
(Tax included) / person
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Restaurant Information
〒113-0033 4-28-9 Hongo, Bunkyō-ku, Tokyo
Guests
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Date
Time
Reserve a Table