[Variety Lunch] Choice of Broth! 5 types of meat including popular beef tongue and Wagyu beef (Course (Weekdays Only))

2,980 JPY(tax included)

[Variety Lunch] Choice of Broth! 5 types of meat including popular beef tongue and Wagyu beef

About Course Menu

This lunch allows you to enjoy popular aged KINTAN, Wagyu beef, and marbled pork. The total amount of meat is 180g, offering a satisfying portion! You can choose from six types of broth. Seasonal vegetables, rice, and side dishes are all free for additional servings, making this a popular plan that is sure to satisfy.

Menu

[Broths] Please choose from 6 types of broths. [Special Dish] Today's cooked dishes (unlimited refills) [Shabu-shabu Meats] Beef Tongue Japanese Black Wagyu Brisket Japanese Black Wagyu Chuck Roll Iwachu Pork Belly Iwachu Pork Shoulder Roll [Vegetables] Assorted Seasonal Vegetables (unlimited refills) [Dessert] Today's Dessert *Rice or Sixteen-Grain Rice

Confirmation details

* We will provide a complimentary dessert plate for those celebrating a special occasion. If you would like one, please write your message in the request/comment section. * This is a plan that requires advance reservation. * The duration of seating is set for 90 minutes from the reservation time. * The last order for additional items and refills will be 45 minutes in. * Images are for illustrative purposes only. * Please note that the menu may change partially due to availability and other factors.

Reserve this course

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