Hakata Slow-Cooked Meat Hot Pot Mix Course: Half & Half with Two Types of Meat - starting from 5,700 yen ((Riverwild Peach Pork × Okinawan Agu Pork))

6,100 JPY(tax included)

Hakata Slow-Cooked Meat Hot Pot Mix Course: Half & Half with Two Types of Meat - starting from 5,700 yen

About Course Menu

If you have any ingredients you dislike or any allergies, please be sure to inform us before your visit. This is a mixed course featuring Riverwild 桃ぶた and Okinawa あぐー pork.

Menu

Depending on the type of meat, prices range from 5,700 yen to 6,600 yen per person (tax included). Choose two types from the following: Itojima Idea Farm Raizan Pork, Riverwild Grape Pork, Okinawa Agu Pork, and Hakata Wagyu Ribeye. ● First Dish ● Seasonal Soup ● Today's Appetizer ● Hakata Boiling Meat Hot Pot (Choose two types of meat) ● Noodles for Finishing (or Risotto for an additional 220 yen) ● Dessert ● Coffee or Yabe Tea * A table charge of 500 yen (tax included) per person applies.

Confirmation details

Please review the following information and let us know in the comments section. - Do you have any food preferences or allergies? - Is it acceptable for the course hot pot to be served in a shared format? If you prefer individual pots (+220 yen), please let us know. * The price indicated is per person. * We cannot accept changes to the reservation details on the day of your visit. * Guests under junior high school age are not permitted. * A table charge of 500 yen (tax included) per person will be applied. * If you wish to reserve a private room, please check availability by phone. (Available for groups of 5 to 9 people, room charge 2,200 yen tax included)

Reserve this course

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