Dinner: French Course (Course + All-you-can-drink alcohol)
14,000 JPY(tax included)
About Course Menu
In addition to the number of people and your budget, we offer services that satisfy even the smallest requests, including your preferences for cuisine and venue, as well as various circumstances.
Menu
【Amuse】 A Starting Dish 【Hors d'oeuvre】 Kelp-Cured Fresh Fish from Okinawa Colorful Vegetables and Kelp Essence 【Soup】 Consommé Royale Rich Aroma of Mushrooms and Truffle 【Fish Dish】 Steamed Golden Eye Snapper with Shell Ginger A la Nage with Island Vegetables 【Meat Dish】 Grilled Domestic Beef and Agu Pork Comparison Tasting of Two Varieties With Red Wine Sauce 【Dessert】 Pastry Chef's Special Assiette Dessert
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%