[Duck Hot Pot Course] An all-duck plan featuring duck shabu-shabu, duck hot pot, and finishing soba noodles (Course only)

About Course Menu

Savor richly flavorful duck in both shabu-shabu and hot pot. A course that also lets you enjoy seasonal sashimi. This duck-focused course features seasonal appetizers, an assorted platter of seasonal sashimi, fragrant duck shabu-shabu, a rich and deeply savory duck hot pot, and finishing soba infused with delicious umami. Gather around a warm pot and indulge in refined Japanese flavors to your heart’s content. Enjoyed in a calm private dining room, this hot pot course is perfect for winter anniversary dates, family birthday celebrations, important business entertainment and dinners, year-end and New Year parties, farewell and welcome gatherings, and other group dining occasions. It adds warmth and elegance to meals on special days.