[Special Hospitality Gozen] A dining plan featuring sashimi, tempura, and saikyo-yaki (Course)
3,000 JPY(tax included)
![[Special Hospitality Gozen] A dining plan featuring sashimi, tempura, and saikyo-yaki](https://res-reserve.imgix.net/651565/a9120744-5b7b-4494-b620-e390a949230c.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
■Seating for this plan will be assigned by the restaurant■ Please consult with us after making your reservation, as this may vary depending on the number of guests. We serve seafood sourced from all over Japan, sometimes prepared simply and sometimes with an extra touch of care. With its chic interior and counter seating, our restaurant is ideal for business entertainment, gatherings with friends, dates, anniversaries, and other special occasions.
Menu
Plan Details – A Sample Menu for One Day *Excluding dessert, all items will be served together on one tray. ■Sashimi■ Medium-fatty fresh bluefin tuna, lean fresh bluefin tuna, red sea bream, flounder, yellowtail ■Grilled Dish■ Today's Saikyo-yaki, lotus root, shishito pepper ■Fried Dish■ Shrimp, conger eel, and vegetable tempura ■Meal■ Rice, small side dish, pickles ■Dessert■ Vanilla ice cream, kinako, kuromitsu *Served after the meal.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%