Authentic Kyoto Kaiseki ([Special Full-scale Kyoto Kaiseki 11,000 yen] 11 courses including Appetizers, Sashimi, Eel, etc.)
11,000 JPY(tax included)
About Course Menu
【Appetizer】 Tamago Tofu, Braised Whelk, and more - Special Wooden Box with 7 Assortments 【Soup】 Dobin Mushi with Pike Conger and Matsutake Mushrooms 【Sashimi】 Today's Special Fresh Fish and Thinly Sliced Fugu 【Grilled Dish】 Grilled Swordfish marinated in Saikyo Miso 【Deep-Fried Dish】 Gujo Ayu (Sweetfish) Aromatic Fry 【Simmered Dish】 Simmered Pork Belly with Potato Sauce 【Vinegared Dish】 Fugu Nigiri Sushi 【Pickled Dish】 Assortment of Kyoto Pickles 【Soup】 Red Miso Soup 【Rice Dish】 Mikawa Isshiki Eel Claypot Rice 【Dessert】 Compote of Pear ※ This is a sample menu. Please contact us for details as the menu changes with the seasons.
Menu
You can enjoy authentic Kyoto kaiseki cuisine. These courses are recommended for banquets, memorial services, and business entertainment.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
・2 days in advance00:00〜30%
■ Notes
For reservation changes: Same day (no notice): 100% Same day (with notice): 50% 2 to 7 days prior (only when the reservation date falls on a Saturday, Sunday, or public holiday): 30% Please notify us of minor changes in the number of guests by the morning of the day before. For changes involving 5 or more guests, a cancellation fee may apply. For seat-only reservations: On Saturdays, Sundays, and public holidays only, a fee of 1000 yen per person will be charged starting one week in advance.