[Entire Black Wagyu Beef Course] Special Thick-Cut Beef Tongue, Tsurami, Chateaubriand, and 14 other dishes. (Course only)
11,000 JPY(tax included)
![[Entire Black Wagyu Beef Course] Special Thick-Cut Beef Tongue, Tsurami, Chateaubriand, and 14 other dishes.](https://res-reserve.imgix.net/115788/689dbcbc-3e6e-4233-8927-4fd854dd8938.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
The interior of our restaurant is centered around a calming white theme. We have installed smokeless roasters to offer excellent ventilation capabilities, so you can enjoy your meal without any concern about the smoke. As a directly-managed butcher shop, we provide high-quality meat, carefully selected by our experienced and discerning team, at customer-friendly prices.
Menu
■ Appetizer: Kisshan Salad ■ Appetizer: Three Varieties of Appetizers ■ Grilled: Premium Thick-Cut Beef Salt Tongue ■ Grilled: Tsudami ■ Grilled: Premium Large Sliced Roast Shabu-shabu ■ Grilled: Chateaubriand ■ Grilled: Assorted Grilled Vegetables ■ Grilled: Premium Rare Cuts ■ Grilled: Premium Kalbi ■ Grilled: Premium Harami ■ Grilled: Next-Mino ■ Meal: Oxtail Soup Rice ■ Dessert: Almond Jelly
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%