【Master Artisan's Black Wagyu Beef Course】Salted tongue, shabu-yaki roast, wagyu loin, skirt steak, and more in a total of 11 dishes. (Courses only)
6,600 JPY(tax included)
About Course Menu
The interior of our restaurant is designed with a calm, white-based theme, and we have installed smokeless roasters to ensure excellent ventilation, allowing you to enjoy your meal without any concerns about smoke. As a butcher shop directly operated by experienced professionals, we are able to offer high-quality meat, carefully selected and backed by expertise, at a customer-friendly cost performance.
Menu
■Appetizer: Kisshan Salad ■Appetizer: Three Kinds of Appetizers ■Grilled Dish: Salted Beef Tongue ■Grilled Dish: Shabu Yaki Loin ■Grilled Dish: Supreme Shabu Yaki Kalbi ■Grilled Dish: Assorted Grilled Vegetables ■Grilled Dish: Wagyu Loin ■Grilled Dish: Harami (Skirt Steak) ■Grilled Dish: Diced Lean Steak ■Grilled Dish: Large Sukiyaki Loin ■Meal: White Rice ■Meal: Pickles ■Meal: Red Miso Soup ■Dessert: Almond Tofu
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%