[Saï] A light "omakase" course using seasonal ingredients (Course only)

6,600 JPY(tax included)

[Saï] A light "omakase" course using seasonal ingredients

About Course Menu

An 8-minute walk from Shimbashi Station. We offer seasonal ingredients such as sashimi made with fresh seafood and tempura, all prepared from scratch with meticulous craftsmanship as an omakase course. Enjoy the omakase meal to your heart's content at a table set in a calm atmosphere. We have a selection of sake and shochu available. We will suggest the perfect drink to match your meal. Please use our establishment as a hidden gem for adults, ideal for dates, birthdays, and other anniversaries.

Menu

*Please note that the content is an example and may vary depending on availability. Appetizer: Mako flounder, turnip steamed dish, ginkgo nuts, wood ear mushrooms, lily bulb, coated in silver sauce Sashimi: Three selections Grilled Dish: Teriyaki yellowtail Fried Dish: Prawn, butterbur sprout tempura Meal: Nigiri sushi, three pieces

Confirmation details

A separate service charge of 10% will be applied.

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