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A course featuring premium ingredients (Course (from 9/1))

11,000 JPY(tax included)

A course featuring premium ingredients

About Course Menu

In an interior imbued with a sense of history, enjoy a variety of dishes crafted by owner-chef Ryuji Kitamura. This full-course menu is filled with Kitamura’s dedication, and unless requested otherwise, the same guest will never be served the same dish twice. Please note that payment by QR code and transportation IC cards is not accepted.

Menu

Menu Composition Please note that the number of dishes and ingredients may vary depending on the season. Thank you for your understanding. - Amuse-bouche - Appetizer 1 - Appetizer 2 - Fish Dish - Meat Dish - Dessert - Beverage and Petit Fours

Confirmation details

Please note that, in order to source seasonal ingredients, the number of dishes and the ingredients used may vary depending on the season. We appreciate your understanding in advance. Please note that lunch service is available until 15:00.

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