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A one-of-a-kind course crafted with the finest ingredients (Course (from 9/1))

29,040 JPY(tax included)

A one-of-a-kind course crafted with the finest ingredients

About Course Menu

Please enjoy a variety of dishes crafted by owner-chef Ryuji Kitamura in an interior that exudes historic charm. This restaurant offers a refined atmosphere and is recommended for those who wish to enjoy a relaxed meal, whether for business entertainment or a date. Please note that we do not accept payments via QR code or transportation IC cards.

Menu

Course Menu Please note that the number of dishes and ingredients may vary depending on the season. Amuse-Bouche Appetizer 1 Appetizer 2 Fish Dish Meat Dish Small Dessert Dessert Beverage and Petit Fours

Confirmation details

Please note that, as we source seasonal ingredients, the number of dishes and ingredients may vary depending on the time of year. Thank you for your understanding.

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