Appetizers, Main Courses, Desserts, etc. (Course (Weekdays Only, Limited to 20 Servings, from 9/1))
6,000 JPY(tax included)
About Course Menu
There is no time limit on seating for lunch until 15:00, so you can relax and enjoy your time at your leisure. Please enjoy the exquisite creations of owner-chef Ryuji Kitamura, who trained at Charles Barrier, Jamin, and Taillevent in France and served as sous-chef at Girardet in Switzerland, in our dining room filled with historic charm. Please note that we do not accept payments via QR code or transportation IC cards.
Menu
~Sample Menu for One Day~ ■Amuse-Bouche ■Soup ■Appetizer ■Main Course ■Two Kinds of Seasonal Cake ■Bread ■Coffee or Tea *Free refills of coffee ■Petits Fours
Confirmation details
Lunch service is available until 15:00.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%