Appetizers, fish dishes, meat dishes, desserts, and more. (Course only)
14,520 JPY(tax included)
About Course Menu
Please enjoy a variety of dishes crafted by owner-chef Ryuji Kitamura in a setting that exudes historical charm. This is a restaurant with an elegant atmosphere, perfect for those who wish to dine leisurely, whether for business meetings or dates. *Please note that we do not accept payments via QR codes or transportation cards.
Menu
Course Menu Please note that the number of dishes and ingredients may vary depending on the season. Amuse-bouche Appetizer 1 Appetizer 2 Fish Dish Meat Dish Small Dessert Dessert Beverage and Petit Fours
Confirmation details
*To procure seasonal ingredients, the number of dishes and ingredients may vary depending on the season. Thank you for your understanding.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%