Omakase Course: A luxurious selection featuring abalone with white miso, Kyoto beef, mackerel sushi, seasonal fish, and Kyoto vegetables. (Courses only)
22,000 JPY(tax included)
Card Payment for Cancellation Fee
About Course Menu
At [KIYOJIRO], we leverage the owner's extensive experience to deliver the true deliciousness of our dishes with heartfelt sincerity. We are particular about our ingredients, using vegetables delivered directly from contracted farms in Kamigamo. In addition, we use renowned water known as "Yanagi-no-Mizu" for our dishes, tea, and shochu. Please enjoy a blissful moment unique to our establishment, where every detail is carefully considered.
Menu
From 22,000 yen. Entrust yourself to the chef, experiencing seasonal ingredients at their finest. Our Omakase course features a luxurious menu that meticulously selects the highest quality seafood, meats, and vegetables of the day, pursuing a harmonious blend of flavor, aroma, and texture. The course includes an appetizer, simmered dish, sashimi, palate cleanser, grilled dish, warm dish, seasonal specialty, meat dish, and steamed dish, followed by white rice cooked in a clay pot using Hachidaime Gihei rice, as well as a soup and dessert. Enjoy the finest Kyoto cuisine until the very end. ※ All dishes at Tadayoshiro use willow water, and the rice is Hachidaime Gihei brand rice cooked in a clay pot.
Confirmation details
Please specify any allergies or preferred ingredients in the comments section.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜100%