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[Japanese Treasure Ship Course] White Miso Abalone, Mackerel Sushi, and Kyoto Vegetables Course (Courses only)

9,900 JPY(tax included)

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[Japanese Treasure Ship Course] White Miso Abalone, Mackerel Sushi, and Kyoto Vegetables Course

About Course Menu

At "Kiyoshiro", we utilize the owner's extensive experience to deliver the true taste of food with a heart full of sincerity. We are particular about our ingredients; our vegetables are directly sourced from a contracted farmer in Kamigamo. For our dishes, tea, and shochu, we use renowned water known as Yanagi no Mizu. Please enjoy a moment of bliss that you can only experience here, filled with dedication in every aspect.

Menu

Course Contents <Example: Menu changes monthly> Seven Dishes, Rice, Soup, Dessert * All dishes at Kiyojirou use Yanagi water, and the rice is cooked in an earthenware pot using the brand rice from the eighth-generation Gihei.

Confirmation details

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