Itoshima Brand Meat Course (Course only)
4,500 JPY(tax included)
About Course Menu
For organizers who don’t want to risk a disappointing lunchtime banquet. A well-balanced dining course featuring Itoshima brand meat that will have guests saying, “This restaurant was wonderful,” along with Japanese cuisine and fish dishes served as individually plated portions for each guest.
Menu
[Small Appetizers] Two seasonal small dishes made with fresh ingredients [Sashimi] Two kinds of fresh fish from the Genkai Sea [Simmered Dish] Simmered Itoshima-raised red chicken and seasonal vegetables [Steamed Dish] Chawanmushi [Main Dish] Beef cheek with japonaise sauce and steak of Biten pork with whole-grain mustard [Rice] Former tribute rice from the Inoue family of Zuibaiji [Pickles] Two kinds [Miso Soup] Miso soup with the superfood akamoku *The menu may vary depending on the day’s ingredients. If you have any requests, please feel free to let us know when making your reservation.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%