Itoshima Brand Meat Course (Course + All-You-Can-Drink from the restaurant’s full drink menu)

8,000 JPY(tax included)

Itoshima Brand Meat Course

About Course Menu

For organizers who don’t want to fail at a lunch banquet: an Itoshima brand meat course that will have guests saying, “This restaurant was excellent.” A well-balanced dining course featuring Japanese cuisine and fish dishes, each served individually per person.

Menu

[Small Appetizers] Two seasonal small dishes made with fresh ingredients [Sashimi] Two kinds of fresh fish from the Genkai Sea [Simmered Dish] Simmered Itoshima-raised red chicken and seasonal vegetables [Steamed Dish] Chawanmushi [Main Dish] Beef cheek with japonaise sauce and steak of Biten pork with whole-grain mustard [Rice] Former tribute rice from the Inoue family of Zuibaiji [Pickles] Two kinds [Miso Soup] Miso soup with the superfood akamoku *The menu may vary depending on the day’s ingredients. If you have any requests, please feel free to let us know when making your reservation.

Reserve this course

Date