Celebratory Kaiseki Course Featuring Paired Sea Bream for Couples (All-you-can-drink all beverages on the menu (2 hours))

12,000 JPY(tax included)

About Course Menu

A kaiseki course for family meetings that will have guests saying, “We’re so glad we chose this restaurant” For important milestones such as meetings between both families, 60th birthday celebrations, and retirement celebrations

Menu

Appetizer: Three small seasonal dishes featuring the finest ingredients of the season Sashimi: Whole sea bream sashimi from a married pair – natural red sea bream from the Genkai Sea, one of the most abundant fishing grounds in Japan Seasonal Dish: Kiyu’s signature vegetable specialty – Itoshima seasonal bounty Additional Sashimi Course: Natural red sea bream – prepared as simmered fish, grilled with salt, or in your preferred style Fried Dish: Deep-fried shrimp and seasonal vegetable tempura Rice: Former tribute rice from the Inoue family of Zuibaiji Pickles: House-made pickles Soup: Special miso soup made with sticky akamoku seaweed Menu items may vary depending on the day’s market availability. If you have any requests, please let us know when making your reservation.

We are currently not accepting reservations

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