Miyabi Couple’s Celebratory Sea Bream Kaiseki (Course + All-You-Can-Drink Included (2 Hours))

Menu

[Appetizer] Five kinds of small seasonal dishes featuring the finest seasonal ingredients [Sashimi] Whole sea bream sashimi for two, plus three other selections – featuring wild sea bream and seasonal fresh fish – [Seasonal Dish] Kiyu’s signature vegetable specialty – seasonal produce from Itoshima – [Additional Sashimi Course] Wild sea bream – prepared as simmered fish head, grilled with salt, or in your preferred style – [Main Dish] Beef cheek with Japonais sauce and Itoshima brand pork Miton with whole-grain mustard [Rice] Former tribute rice from the Inoue family in Zuibaiji [Pickles] House-made pickles [Miso Soup] Special miso soup made with the superfood akamoku seaweed *Please note that the menu may change depending on the day’s ingredients. If you have any requests, please feel free to let us know when making your reservation.