Celebratory Course with Sea Bream and Shrimp (Course + All-you-can-drink from the restaurant’s full drink menu (2 hours))

8,000 JPY(tax included)

Celebratory Course with Sea Bream and Shrimp

About Course Menu

For daytime banquets, family meetings, and celebrations. A well-crafted kaiseki course featuring sea bream and shrimp that will have guests saying, “This was the perfect choice.” A well-balanced dining course served as individual portions, also featuring Japanese cuisine and fish dishes

Menu

[Appetizer] Two kinds of spring small dishes [Sashimi] Sea bream sashimi, matsukawa style [Simmered Dish] Simmered sea bream head and bones [Steamed Dish] Chawanmushi [Fried Dish] Lightly fried shrimp [Rice] Premium rice from Mr. Inoue of Zuibaiji, formerly presented as tribute rice [Pickles] Two kinds [Soup] Miso soup with akamoku, a superfood *Please note that the menu is subject to change depending on the day's ingredients. If you have any requests, please feel free to let us know when making your reservation.

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