Counter-Exclusive Chef's Choice Course (Course (Counter Seating Only))
13,200 JPY(tax included)

About Course Menu
A rich selection of appetizers and sushi course. This course includes approximately ten appetizers made with seasonal ingredients and eight types of sushi. The contents may vary depending on the season and supplies. The photo is for illustrative purposes.
Menu
- Hamo Nanbanzuke - Homemade Smoked Salmon - Sweetfish Bone Crackers - Tai's Roe and Shirako - Natural Flounder - Spanish Mackerel - Pike Conger - Bluefin Tuna Steak - Simmered Seasonal Vegetables - Strawberry in Tofu Dressing - Squid - Japanese Whiting - Bluefin Tuna - Gizzard Shad - Sea Urchin and Salmon Roe Bowl - Abalone - Horse Mackerel Chimaki Sushi - Conger Eel - Akadashi (Red Miso Soup) - Dessert
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
