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[New Course Commemoration] Enjoy Yakiniku and Charcoal Grilling | 14 Dishes Including Kobe Beef, Premium Kobe Beef, and Clay Pot Rice with Eel (Course only)

9,600 JPY(tax included)

[New Course Commemoration] Enjoy Yakiniku and Charcoal Grilling | 14 Dishes Including Kobe Beef, Premium Kobe Beef, and Clay Pot Rice with Eel

About Course Menu

A new 13-course menu that lets you enjoy yakiniku and charcoal-grilled dishes in one meal. The experience begins with today’s potage made with seasonal ingredients, followed by four kinds of house-made appetizers, Sumibiya salad, Kobe beef seared yukhoe, and two kinds of today’s meat sashimi, showcasing the rich flavors of premium meat. For yakiniku, enjoy premium salted tongue and premium harami cooked to your preferred doneness, along with seasonal grilled vegetables. In addition, our grill master carefully grills Sakura-hime chicken and jumbo prawns over Binchotan charcoal to a fragrant finish, while the charcoal-grilled Kobe beef offers a flavor distinct from yakiniku. To finish, savor clay pot rice lavishly topped with charcoal-grilled premium Kobe beef and eel. Poured over with tail soup that draws out the full depth of the beef’s flavor, it can also be enjoyed in the style of hitsumabushi. The course concludes with our house-made Sakura pudding delicately scented with white truffle, bringing this special dining experience to a memorable close. Also recommended for special anniversaries.

Menu

Course Details □ Appetizer Today's Potage The course begins with a cup of the day, prepared with seasonal ingredients. □ Four Assorted Appetizers ・Chinese Cabbage in Spicy Marinade ・Cucumber in Aromatic Marinade ・Seasoned Soybean Sprouts with Spicy Sauce ・Sweet and Sour Pickled Daikon Radish We offer four varieties of house-made appetizers, carefully selected to complement yakiniku. □ Salad Sumibiya Salad A refreshing dish that enhances the flavor of the meat. □ Two Kinds of Meat Sashimi ・Lightly Seared Kobe Beef Yukhoe ・Today's Meat Sashimi Enjoy lightly seared yukhoe showcasing the rich flavor of Kobe beef, along with a recommended meat sashimi selected according to the day’s ingredients and the condition of the meat. □ Yakiniku Premium Salted Beef Tongue Please enjoy the rich flavor and texture unique to premium beef tongue, grilled to your preferred doneness. □ Yakiniku Premium Harami Enjoy the tender texture and rich umami of this cut, grilled to your liking at the table. □ Grilled Vegetables Seasonal Grilled Vegetables Slowly grilled over lava stone, these seasonal vegetables bring out their natural sweetness and umami. □ Charcoal Grill Charcoal-Grilled Sakura Hime Chicken Sakura Hime chicken is carefully grilled over binchotan charcoal to bring out its savory aroma and plump, juicy texture. □ Seafood Charcoal Grill Charcoal-Grilled King Prawns Our grill master carefully grills king prawns over binchotan charcoal. Enjoy their plump texture, rich sweetness, and the distinctive aroma of charcoal grilling. □ Charcoal Grill Kobe Beef Carefully selected Kobe beef is expertly grilled piece by piece over binchotan charcoal by our grill master. Enjoy a different expression of Kobe beef from yakiniku. □ Rice Dish Earthen Pot Rice with Charcoal-Grilled Premium Kobe Beef and Eel A luxurious earthen pot rice topped with premium Kobe beef and eel grilled over charcoal. First, enjoy it as is, savoring the layered flavors of the beef, eel, and rice together. □ Soup Oxtail Soup This oxtail soup is slowly simmered to draw out the full richness of the beef. Enjoy it as a soup on its own, or pour it over the earthen pot rice midway through the meal to create a hitsumabushi-style dish with premium Kobe beef and eel for a second way to enjoy it. □ Dessert Today's Dessert To conclude your meal, we will prepare the chef’s recommended dessert of the day. Please look forward to the selection on the day.

Confirmation details

・If you have any allergies or dietary restrictions, please include them in the Requests/Comments section. ・Please note that some menu items may change depending on ingredient availability.

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