[Most Popular] Monthly Course — 9 Dishes 8,800 yen (tax included) (Course only)

8,800 JPY(tax included)

About Course Menu

This recommended course changes monthly and features an abundance of seasonal ingredients at their peak for that month. It consists of 9 dishes, including our signature seared bonito tataki with salt. Our chefs have carefully crafted each and every dish with heartfelt dedication, so we warmly invite you to enjoy them.

Menu

Appetizer: Awaji Pike Conger Soup: Splendid Alfonsino Sashimi: Bonito and Two Kinds of Seasonal Fish Grilled Dish: Barracuda Fried Dish: Pacific Saury Main Dish: Olive-fed Wagyu Beef Rice: Shimanto River Headwaters Rice Miso Soup: Red Miso Soup Dessert: Fig The menu shown is a sample and may vary depending on the season and available ingredients.

Confirmation details

If you have any seating requests, please contact us directly by phone.

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