-Toyotama- [Lingering Notes of Melting Umami] Iberico Pork Tsuyu Shabu-Shabu Course (Course + [Premium Free Flow])

About Course Menu

■Premium Free Flow ・Suntory Master’s Dream ・Tsushima Yamaneko (Barley) ・Ito (Sweet Potato) ・Shiratake Plum Wine ・Shiratake Junmai Sake Tsushima ・Seasonal Recommended Sake ・Bunkajin Dry Junmai Sake ・Jusui Tokubetsu Junmai Sake ・Shiratake Daiginjo ・Tatsuriki Dry ・Mutsu Hassen Tokubetsu Junmai ・Zaku Megumi no Tomo Junmai Ginjo ・Nakanaka (Barley) ・Kanehachi (Barley) ・Mitake (Sweet Potato) ・Tomino Hozan (Sweet Potato) ・Sekitoba (Sweet Potato) ・Torikai (Rice) ・Togouchi ・Niisato ・AO Ao ・Chita ・Ki no Bi ・Roku GIN ・Sakurao GIN ・AKAYANE Sansho ・Freshly Squeezed Lemon Sour ・Green Tea High ・Oolong High ・Kaku Highball ・Ginger Highball ・Coke Highball ・Green Tea ・Oolong Tea ・Cola ・Ginger Ale A great value course where you can casually enjoy seasonal seafood and vegetables along with Tsushima’s local specialties. Savor brand-name Bluefin tuna and golden conger eel sashimi from Tsushima, paired with local sake.