ResReserve

-Toyotama- [Lingering Notes of Melting Umami] Iberico Pork Tsuyu Shabu-Shabu Course (Course Only)

5,800 JPY(tax included)

-Toyotama- [Lingering Notes of Melting Umami] Iberico Pork Tsuyu Shabu-Shabu Course

About Course Menu

A great-value course where you can casually enjoy seasonal seafood, vegetables, and Tsushima specialties. Savor sashimi of Tsushima’s branded Kin Maguro tuna and Golden Anago conger eel, along with local sake.

Menu

Appetizer / Hassun Assorted Sashimi (Mukozuke) Chawanmushi with Simmered Conger Eel (Steamed Dish) Seasonal Local Fish Dish Iberico Pork Shabu-Shabu (Main Dish) Goto Udon (Meal) *Can be changed to zosui

Confirmation details

■We kindly ask that seating be limited to approximately 120 minutes. Additional time can be arranged separately. ■As smoking is permitted on the premises, guests under 20 years of age are not allowed to enter. ■If you need to cancel, please contact the restaurant by the day before. ■Please refrain from wearing perfume. ■If you arrive more than 30 minutes after your reservation time without contacting us, your reservation will be treated as a no-show cancellation. ■For no-show cancellations, a 100% cancellation fee will be charged, and we may decline future reservations.

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