Perfect for celebrating anniversaries! Enjoy a carefully selected full course dinner featuring seasonal ingredients and premium delicacies. (Seasonal Sincerity Full Course Dinner)
10,000 JPY(tax included)
About Course Menu
Cold dishes, warm dishes, handmade pasta, charcoal-grilled dishes using Binchotan, and desserts with seasonal fruits. This "must-try" full-course dinner plan lets you fully enjoy Koji's cuisine. Please feel free to use it for special anniversaries or dining occasions.
Menu
Chef Koji’s Seasonal Omakase Full Course ■ Cold Appetizer Special scallop and flying fish roe tartare served with crostini ■ Hot Appetizer Charcoal-grilled foie gras with pear salad ■ Homemade Fresh Pasta Handmade tagliolini with assorted European mushrooms and chestnut crema ■ Fish Dish Charcoal-grilled fresh fish of the day with white wine cream sauce, oysters, and fresh seaweed ■ Meat Dish Charcoal-grilled Japanese Black Wagyu loin with port wine sauce ■ Dessert Pear compote with caramel sauce ■ Homemade Bread ■ Cafe
Confirmation details
If you are bringing small children, please inform us. There may be cases where we are unable to prepare a seat. If you have any allergies, please let us know. A cover charge of 500 yen and a 5% service charge will be added separately. Thank you for your understanding.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%