Perfect for celebrating anniversaries! Enjoy a carefully selected full course dinner featuring seasonal ingredients and premium delicacies. (Seasonal Sincerity Full Course Dinner)
10,000 JPY(tax included)
About Course Menu
Cold dishes, warm dishes, handmade pasta, charcoal-grilled dishes using Binchotan, and desserts with seasonal fruits. This "must-try" full-course dinner plan lets you fully enjoy Koji's cuisine. Please feel free to use it for special anniversaries or dining occasions.
Menu
~ Seasonal Course Sample Menu ~ ■ Cold Appetizer Koji’s Special Terrine of Autumn Vegetables and Small Scallops ■ Hot Appetizer Matsutake Mushrooms, Ginkgo Nuts, and Chicken Flan with Snow Crab and Sudachi Citrus Sauce ■ House-Made Fresh Pasta Charcoal-Grilled Autumn Salmon and Salmon Roe Handmade Tagliolini with Turnip Crema ■ Fish Dish Crispy Fried Pacific Saury with Mustard Cream Sauce ■ Meat Dish Charcoal-Grilled Tender Beef Cheek with Red Wine and Tomato Stewed Sauce ■ Dessert Kyoho Grape Jelly Served with Milk Gelato ■ House-Made Bread ■ Café ※ The menu shown is a sample. This is a seasonal course menu.
Confirmation details
If you are bringing small children, please inform us. There may be cases where we are unable to prepare a seat. If you have any allergies, please let us know. A cover charge of 500 yen and a 5% service charge will be added separately. Thank you for your understanding.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%