[Year-End Dinner Plan] 12 Courses (12/16–12/30) (Course only)
14,000 JPY(tax included)
About Course Menu
I created this for those who wish to savor a little bit of everything. Spend the precious time at the end of the year filled with the joy of life as you share a drink with someone special.
Menu
Sample Menu for the Day Four Small Dishes Pureed Chinese Cabbage Pickles Winter Vegetables with Shirako Kurampon's Night Mac Foie Gras Miso-Marinated, Topped with Premium Italian White Truffle Honey Kurampon's Sake Appetizer Platter Two Types of Small Dishes Two Types of Sashimi Fish Dish Oysters with Fried Mochi, Simmered in Grated Daikon Meat Dish Charcoal-Grilled Black Wagyu Beef Finish with either Wagyu Beef Tendon and Chunky Tomato Curry or choose today's recommended closing dish.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%