神楽坂 久露葉亭（くろばてい）

We offer a meal set for children. Please feel free to discuss the contents, including any dislikes or allergies, such as udon, hina sushi, hamburger steak, and fried shrimp.

Children's Meal Set

Hassun: Assorted delicacies on a plain wood plate

Sashimi: Sashimi made from fresh fish sourced directly from producers

Warm Dish: Seasonal warm dish

Fried Dish: Shrimp tempura

Meal: Seiro udon

Dessert: Today's dessert

Kagurazaka Course: Homemade Udon, Sashimi, Tempura, and other seasonal dishes, total 6 items

At Kagurazaka Kurobatei, enjoy an affordable course meal featuring Japanese cuisine, including the homemade "thin-cut udon" freshly made by our chefs each day, sashimi made with seasonal fish directly sourced, seasonal dishes made with fresh ingredients, and freshly fried tempura.

Course only

We offer a special set meal for children. The menu includes options like udon, hina sushi, hamburger steak, and shrimp tempura. Please feel free to consult with us regarding any dietary preferences, dislikes, or allergies.

Children's Meal

■ 2-hour all-you-can-drink (Last order 30 minutes before closing)
- Beer (Suntory)
- Sake (Hakutsuru Hot Sake Dry, Iwate Nanbu Bijin, Niigata Koshinokanetora, Niigata Hakkaisan, Ishikawa Tengumai, Hyogo Kamidaka)
- Shochu (Karariimo, Yawaramugi)
- Highball
- Plum Wine
- Soft Drinks (Oolong Tea, Brown Rice Green Tea, Cola, Orange Juice, Grapefruit Juice)

All-you-can-drink (2 hours)

The drink flow short plan that even sake enthusiasts will love. Recommended for those who only have a short amount of time.

60-minute all-you-can-drink

■Includes 2-hour all-you-can-drink (last order 30 minutes before closing)
・Beer (Suntory)
・Sake (Hakutsuru Atsukan Dry / Iwate Nanbu Bijin / Niigata Koshinokagetora / Niigata Hakkaisan / Ishikawa Tengumai / Hyogo Kamitaka)
・Shochu (Karari-Imo / Yawaramugi)
・Highball
・Umeshu (Plum Wine)
・Soft drinks (Oolong Tea / Genmai Green Tea / Cola / Orange Juice / Grapefruit Juice)

We will extend the all-you-can-drink service by 30 minutes.

Kagurazaka Course: Homemade Udon, Sashimi, Tempura, and other seasonal dishes, total 6 items (Course only)

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