ResReserve

[Kyomachi Festival, Sunday–Thursday Limited] 6 dishes including Kyoto pork shabu-shabu, Kyoto shibazuke nanban, and toro-taku sushi (Course + 2-hour all-you-can-drink)

4,500 JPY(tax included)

[Kyomachi Festival, Sunday–Thursday Limited] 6 dishes including Kyoto pork shabu-shabu, Kyoto shibazuke nanban, and toro-taku sushi

About Course Menu

A great-value plan that includes 2 hours of all-you-can-drink. (Last order 30 minutes before closing) [All-You-Can-Drink Menu] [Beer] Bottled Beer (Asahi Super Dry) [Highball] Highball, Ginger Highball, Coke Highball [Sours] Lemon Sour, Grapefruit Sour, Orange Sour, Domestic Sudachi Sour, Strawberry Sour, White Peach Oroshi Sour, Pineapple Sour, Kyoho Grape Sour, Ramune Sour, Mango Sour, Calpis Sour [Shochu] Barley Shochu, Sweet Potato Shochu Please specify your preferred style. [On the rocks, with water, with hot water, with soda] [Sake] Cold Sake, Hot Sake [Plum Wine] Delicious Plum Wine [Chuhai] Jasmine High, Green Tea High, Oolong High [Wine] Glass: Red, White Decanter: Red, White [Soft Drinks] Oolong Tea, Jasmine Tea, Green Tea, Cola, Ginger Ale, Orange Juice, Grapefruit Juice, Calpis Water

Menu

[Cold Dish] Tofu and Steamed Chicken Salad with Golden Sesame Dressing [Sashimi] Today’s Seasonal Fish Sashimi [Grilled Dish] Grilled Tofu with Dengaku Miso [Fried Dish] Nanban-Style Fried Young Chicken with Kyoto Shibazuke Tartar Sauce [Hot Pot] Kyoto Pork and Mizuna with Summer Orange Shabu-Shabu [Rice Dish] Fatty Tuna and Pickled Radish Sushi Roll

Confirmation details

* Changes to the number of guests must be made by the day before. * Please note that private rooms are limited in number and may not always be available.

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