Enjoy the flavors of Kyoto with this 8-course menu, featuring Kyoto pork shabu-shabu and young chicken nanban with Kyoto-style shibazuke tartar sauce (Course only)
3,500 JPY(tax included)
About Course Menu
Step into our interior, inspired by the charming old streetscapes of 京都, and you will find yourself in a nostalgic space that makes you forget the bustle of the city. Please enjoy our authentic creative Japanese cuisine, inspired by the gentle, heartwarming spirit of 京風. Our drink selection centers on sake from 京都, along with a wide variety of plum wines and fruit liqueurs that are also perfect for ladies’ gatherings.
Menu
Appetizer: Summer Kyoto-style Nanzenji Steamed Dish Cold Dish: Tofu and Steamed Chicken Salad Sashimi: Today’s Seasonal Fish and Greater Amberjack Sashimi Grilled Dish: Tofu Dengaku with Miso Steamed Dish: Unwrapped Yuba Soup Dumplings Fried Dish: Young Chicken Nanban with Kyoto Shibazuke Tartar Sauce Hot Pot: Kyoto Pork and Mizuna with Summer Orange Shabu-Shabu Final Dish: Soba with a Hint of Citrus
Confirmation details
Changes to the number of guests must be made by the day before. Private rooms are limited in number. Please note that we may not be able to accommodate your request.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%