Piedmont Regional Cuisine Course: Several Appetizers, Pasta, Dual Main Dishes of Meat and Fish, Dessert, Total of 9 Dishes (Includes After-Meal Drink) (Course only)
15,000 JPY(tax included)
About Course Menu
We offer local cuisine from Cuneo, Piedmont, learned during our training period in Italy. Including specialties featuring unique ingredients. Please inquire in advance as we use special ingredients.
Menu
9-Course Meal Starting Appetizer 3 Appetizer Dishes Pasta Fish Dish Meat Dish Dessert Baked Pastries After-Meal Drink
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%