Lunch: Course B (Course only)
5,300 JPY(tax included)
About Course Menu
A full course including both fish and meat dishes
Menu
- Amuse - Appetizer - Homemade Squid Ink Bread, French Bread, Olive Paste - Warm and Chilled 3-layered Soup - Fish Dish * You can choose one main dish - Today's Meat Dish - Roast Duck (+800 yen) - Braised Beef Cheek in Red Wine (+1000 yen) - Beef Steak (+1400 yen) - Pan-seared Lobster (+1800 yen) - Today's Dessert - Coffee or Tea
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)50%
～Business Information～
■Business Hours
Lunch: 12:00 PM – 3:00 PM
Dinner: 6:00 PM – 10:00 PM
*The time in parentheses indicates the last order time.
■Regular Holiday
Tuesday
*There are also irregular holidays. Please check our website for details.