【NEW】 Chef’s Composition －Signature－ Symbolic Concept Course 9 Dishes (Course Reservations)
19,800 JPY(tax included)
About Course Menu
A seat befitting a special moment. Created to mark our 9th anniversary, this course features the chef’s specialties and a lavish selection of exceptional seasonal ingredients. Served with carefully paired wines. Perfect for truly memorable occasions, including proposals, marriage registration celebrations, milestone birthdays, wedding anniversaries, retirement celebrations, and important business entertaining. We offer approximately 5 to 7 varieties of wine by the glass. Our bottle wine list is available on our website.
Menu
18:00 / 19:00 Simultaneous Start Reservations accepted until 17:00 3 days in advance Duration: Approximately 2 to 2.5 hours 【Menu】 Prologue An Opening Plate Seasonal Plates 5 Appetizer Plates Vegetables, foie gras, fish, meat (duck, lamb, horse, veal), etc. Examples: ・New-Style Sashimi ・Seafood Consommé Aspic with Red Bell Pepper Sauce ・Roasted Duck Marinated with Rosemary ・Chefs Specialite Tuna & Sautéed Foie Gras Norimaki with Japonaise Sauce ・Lobster Dish Granite Palate Cleanser Main Today’s Meat Dish Specially Selected A5 Japanese Black Wagyu Filet Grill or Chefs Specialite Lamb Dish, etc. Dessert An Assortment of Today’s Homemade Desserts Flavored with Liqueur Optional “Dinner Anniversary Dessert Plate” available. Coffee or Tea After-Meal Beverage ※The course is prepared based on the ingredients available that day. ※Menu contents may be partially changed depending on ingredient availability. ※Drinks such as wine are charged separately. 【Regarding Private Reservations for Small Groups】 This course is also available for private reservations for small groups. Enjoy your meal in a private setting. Weekdays: 4 to 8 adults Fridays, Saturdays, Sundays, and public holidays: 6 to 8 adults
Confirmation details
●Please inform us of any allergies in detail at the time of reservation. We are unable to accommodate trace contamination, extensive ingredient restrictions, disliked ingredients, substantial changes to the course, or allergy notifications made on the day before or the day of your reservation. ●Dinner is served simultaneously for all guests. Please be seated by the starting time. If you arrive late or leave your seat during the course, we may be unable to serve some dishes. ●Please refrain from wearing strong perfume, taking photos that include the interior or staff, and wearing overly casual attire. ●For parties of 2 to 4 guests, please make your reservation through our official website. Private bookings are available for up to 8 guests. Please contact us for details.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
・2 days in advance00:00〜30%