Provence 【Menu Provence】 A total of 4 courses including amuse, appetizer, main course, and dessert. (Lunch)
3,900 JPY(tax included)
About Course Menu
This is a casual course consisting of appetizers and a main dish.
Menu
[Menu Composition] Amuse + Appetizer + Main + Dessert + Coffee or Tea ■ Amuse ■ Appetizer ■ Main Dish ■ Dessert ■ Coffee, Tea, or Herbal Tea Menu Example as of March 3, 2026 - Amuse Small bite-sized appetizer - Appetizer (Please choose your preferred appetizer) ・Homemade Country Pâté or ・Soup of Seasonal Vegetables or ・Marinated Mackerel with New Onion, Escabeche Style or ・Poached Green Asparagus +500 yen or ・Sautéed Foie Gras +1,500 yen - Main Dish (Please choose 2 main dishes) ・Sautéed Cod or ・Fried Breaded Oysters, Burgundy Style +500 yen or ・Bruléed Ezo Deer from Hokkaido, Consommé Style or ・Roasted Beef Skirt, Red Wine Sauce +500 yen - Dessert ・Caramel-Flavored Pudding or ・Cheesecake or Cheeseboard +550 yen Please note that the menu may change due to ingredient availability. The menu example is based on the reservation date, and contents may be altered by the date of your visit.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
・2 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
・2 days in advance00:00〜50%