[Lunch Course A] 7 dishes in total ([Weekday Lunch Course A] 7 Dishes)

7,800 JPY(tax included)

[Lunch Course A] 7 dishes in total

Menu

Amuse Appetizer 1 [Specialty] - Lobster Consommé Jelly and Cauliflower Velouté Sea Urchin and Hot Spring Egg with Caviar - Appetizer 2 Fish Dish Main Dish Dessert Coffee, Tea, or Herbal Tea Petit Four

Confirmation details

A separate service charge of 10% will be added. During lunchtime, a 5% discount will be offered for cash payments only.

Reserve this course

Date