[LUNCH Meat & Fish Double Main] Chef's Special Course (Course + Message Plate (available until 9/15))
7,500 JPY(tax included)
![[LUNCH Meat & Fish Double Main] Chef's Special Course](https://res-reserve.imgix.net/113420/d856e28a-a19d-4ea4-a9db-62723170a810.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
Chefs Special(シェフズスペシャル) Course is the chef’s recommended course, allowing guests to experience the arrival of each season through both presentation and flavor, from amuse-bouche to dessert. A special chef-recommended course featuring both fish and meat dishes. Following marinated trout and chilled corn soup, enjoy pan-seared grunt with balsamic sauce and herb-crusted lamb. After the meal, this elegant lunch course includes five sweets with refreshing citrus notes, perfect for summer, to enjoy as much as you like. This course is perfect for celebrating special occasions such as anniversaries with someone important. We will present a flower-filled dessert plate with your preferred message. Please enter your message in the remarks section.
Menu
Marinated Trout with Romesco Sauce Chilled Corn Soup Bread Pan-Seared Grunt with Balsamic Sauce Herb-Crusted Lamb (For ¥2,000, you may change to Roasted Hakata Wagyu Beef Fillet with a Light Smoke and Yuzu Pepper) Dessert ~ Pastry Chef’s Special Dessert Trolley Service ~ Coffee or Tea [Allergens: Egg, Milk, Wheat, Cashew Nuts]
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%