[Dinner: Double Main of Meat & Fish] Chef’s Special Course 9/16~12/18 (Course + Private Room Guaranteed & Bottle Included (From 10/1))

26,000 JPY(tax included)

[Dinner: Double Main of Meat & Fish] Chef’s Special Course 9/16~12/18

About Course Menu

A special dinner course showcasing the chef’s dedication, featuring dishes such as lobster jelly and seared spear squid with potato mousse. For the main dish, guests can enjoy both a meat and a fish course. For dessert, enjoy a smooth and richly flavored chestnut mousse along with three kinds of petit fours. This course is perfect for celebrations, anniversaries, or a special evening with someone important. 【Champagne】 Louis Roederer Brut Vintage Rosé, admired for its delicate bubbles and vibrant fruit flavors. Its refined acidity and refreshing taste are beautifully balanced, making this an elegant rosé champagne that enhances any special occasion. *This private room guaranteed plan will be available for purchase from October 1, 2026.

Menu

【MENU】 ・Fig and Cream Cheese ・Potato Galette and Prosciutto ・Foie Gras Mousse with Apple Compote ・Lotus Root and Shrimp Fritters with a Hint of Yuzu ・Bread ・Lobster Jelly and Seared Spear Squid with Potato Mousse ・Crispy Scale-Grilled Tilefish with Citrus and Walnuts ・Roasted Hakata Wagyu Beef Fillet with Yuzu Pepper Butter ・Eel and Risotto ・Chestnut Mousse and Tuile, Autumn Mountain ・Petits Fours ・Coffee or Tea 【Allergens: Egg, Milk, Wheat, Walnut, Shrimp, Cashew Nuts】 * Allergens are indicated for the 9 specified ingredients (shrimp, crab, egg, milk, wheat, buckwheat, peanuts, walnuts, and cashew nuts). Please ask a member of staff regarding other allergens. * Image is for illustrative purposes only. * Menu items are subject to change.

Confirmation details

This plan includes the following: • Cuisine (Chef's Special Course) • Private room fee (unlimited time) • Louis Roederer Brut Vintage Rosé *Reservations are accepted for parties of 2 or more. For parties of 7 or more, please contact us by phone. • If you have any food allergies, please inform us in the [Requests/Comments] field or by phone. • If you would like a message plate, please enter the message you would like included.

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