【Menu Grand＋Wine Pairing】A carefully selected course featuring luxurious ingredients / For the main dish, please choose either fillet steak or the game of the day 9 dishes + 5 glasses of wine pairing (Course only)

Menu

A chef’s choice course featuring recommended seasonal ingredients such as foie gras, lobster, and truffles in the hors d'oeuvres. A dinner course recommended for a special evening. The main dish, our most popular item since opening, is a Tokachi naturally raised Wagyu beef fillet steak. Depending on the season, game may also be available. A cookie plate with a celebratory message can be prepared. The menu will be determined after asking about any dislikes or allergies. 2 amuse-bouches, 3 appetizers, palate cleanser, main course (choice of Tokachi Wagyu beef fillet steak or the game of the day), pre-dessert, dessert, after-meal tea, and a 5-glass wine pairing including Champagne