【Menu A】Choose any 3 dishes you like from appetizers, main course and dessert for a total of 4 dishes. (Course only)

Menu

------------------ *Choose your favorite three dishes from the appetizers, main course, and dessert in an all-prefixed style. All dishes can also be in the style of hors d'oeuvres. You can choose your favorite menu depending on your mood of the day. <Lunch Course A> ■ Two types of amuse-bouche ■ Choose 3 dishes from appetizer, main course, and dessert prefixed style ■ After-meal beverage <About the prefix menu> Please choose from the following (1) to (3) (1) One appetizer + one main course + one dessert (2) Two appetizers + dessert (3) Two appetizers + main course (+800 yen) ------------------- ~For example~ <Hors d'oeuvres> ・Marinated fresh fish and summer vegetable marinade ・Harmony of Nikko Salmon Tartare with homemade dried potato and eggplant fondant ・Gazpacho that is completed in the mouth ・Soup of the day ・Warm terrine of pork feet, chicken mince, white fish mousse, and snow crab ・Moules mussels from Mont Saint Michel and tomato quiche with salad <Main dish> ・Fresh fish dishes delivered directly from the fishing grounds ・Roast of Belgian Olive Pork Shoulder Loin with rosemary and Sichuan pepper sauce ・Duck minced meat meatloaf ・Fillet steak of naturally raised Japanese beef from Tokachi (+2200 yen) <Cheese・Dessert> ・Cheese assortment ・White peach compote, its jelly and granita with coffee ice cream ・Blancmange of Kaga cucumber with chartreuse jelly and fromage blanc sorbet ・Today's dessert (+330 yen) ・Assortment of three types of sherbet and ice cream ----------------- Official course