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[Italian Cuisine × Teppanyaki Steak Special Course] 11 Dishes Including a Choice of A5 Kuroge Wagyu and Ise Lobster or Black Abalone (Course Only)

24,200 JPY(tax included)

[Italian Cuisine × Teppanyaki Steak Special Course] 11 Dishes Including a Choice of A5 Kuroge Wagyu and Ise Lobster or Black Abalone

About Course Menu

Please be sure to indicate your preference for either spiny lobster or abalone in the comments section when making your reservation, as this is subject to ingredient availability. Changes cannot be made on the day of your visit. This is our special course, allowing you to fully enjoy both Italian cuisine and teppanyaki steak. Savor the fusion of authentic Italian cuisine and teppan dishes prepared by our chef. The chef’s dynamic performance unfolding right before your eyes offers a truly immersive experience to be enjoyed with all five senses.

Menu

■Amuse ■Soup of the Day (Corn Soup) ■Appetizer (Seared Domestic Beef Tongue with Salsa Verde Sauce) ■Ise Lobster or Black Abalone ■Kuroge Wagyu Nigiri Sushi (Kuroge Wagyu Nigiri Sushi with Black Truffle) ■Palate-Cleansing Sorbet ■Choice of A5 Premium Kuroge Wagyu 120g Chateaubriand (Steak or Abura-yaki) or Sirloin (Steak or Lightly Seared Shabu-Shabu or Sukiyaki) ■Closing Dish (Wagyu Soboro with Rice or Pasta) ■Dolce of the Day (Cannoli Filled with Ricotta Cheese and Pistachios) ■After-Meal Café (Espresso or Coffee or Tea or Herbal Tea) ■Italian Petit Fours 【Additional Option】6-Glass Pairing 8800円/person (Please order on the day)

Confirmation details

[Please be sure to review before making a reservation] * When making your reservation, please be sure to indicate in the comments section whether you would like spiny lobster or abalone. * Due to procurement circumstances, changes on the day are not permitted.

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