Dinner Course (Course only)
8,600 JPY(tax included)

About Course Menu
A full-course meal featuring Kamakura vegetable appetizers, a body-friendly potage soup, fresh seafood directly sourced from Hokuriku, meat dishes boasting sauces made with seasonal vegetables and fruits, and a special dessert assortment.
Menu
• Three amuse-bouches • Appetizer • Soup • Fish dish • Meat dish • Dessert: an assortment including Belgian chocolate and freshly pressed Mont Blanc (autumn and winter only) • Bread • After-meal beverage
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
