[Dinner: 7 Courses] B Course with Double Main Dishes of Fish and Meat (Course Only)

5,500 JPY(tax included)

[Dinner: 7 Courses] B Course with Double Main Dishes of Fish and Meat

About Course Menu

A relaxed casual restaurant offering innovative ingredient pairings and authentic French cuisine. Enjoy groundbreaking combinations that redefine conventional culinary expectations, crafted with seasonal ingredients and food-pairing theory, together with natural wines.

Menu

~ Sample Menu for One Day ~ ・Amuse-Bouche  Bamboo shoots, cacao nibs, aonori, Parmigiano  New potatoes, apple mint, coffee ・Appetizer  New onions, Chinese chives, Manila clams, prosciutto, black tea, black shichimi ・Warm Appetizer  Garland chrysanthemum, smoked salmon, yuzu, cream cheese ・Fish Dish  White peach, burdock root, cucumber, lime, tomato, salad burnet ・Meat Dish  Cassis, red wine, Madeira wine, fresh black pepper ・Dessert  Spring seven herbs, strawberries, kiwi, beets, green tea This is a double main course featuring both fish and meat. The main dish can be upgraded for an additional charge. ※Menu items are subject to change without notice. Thank you for your understanding.

Confirmation details

Your stay is available until the restaurant’s closing time. During busy periods, à la carte service may be suspended. Thank you for your understanding. Your stay is available until the restaurant’s closing time. Photos are for illustrative purposes only. Course contents are examples and may change depending on ingredient availability. Please call for details. Quick service is not available. Please allow ample time when visiting.

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